Celebrate love at Picca!

For Reservations please call Shelley at 310 277 0133 or email her at shelley@piccaperu.com

Chef Ricardo Zarate’s Six-Course Valentine’s Day Dinner:
(Thursday, February 14th)

This Valentine’s Day –for one night only–Chef Ricardo Zarate celebrates all things lust with a special Menu.
Nibble, smile, and indulge…

$60 Prix Fix Menu Per Person ( include food and 1 glass of cava. Does not include tax and gratuity)

(Optional Wine Pairing is $23)

MENU

FOCCACIA BREAD

House Made Bread, Aji Amarillo Rosemary Butter

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CHUPE de CONCHA

Peruvian Clam Chowder, Fennel, Aji Amarillo

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YELLOWTAIL TIRADITO

Yellowtail, Jalapeno Leche De Tigre, Ponzu, Crispy Garlic

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CALAMARI

Stuffed Calamari, Morcilla, Baby Leeks, Squid Ink

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PISCO SHOOTER

Maracuya Pisco Sour Shooter

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PESCADO FRITO

Pan Roasted Halibut, ‘Cebolla Chino” Potato, Aji Amarillo Mushroom Sauce

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COSTILLA DE CORDERO

Grilled Lamb Rack, Crispy Quinoa Salad, Huacatay, Lamb Jus

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CHOCOLATE SOUFFLE

Dark Chocolate, Pisco Strawberry Reduction, Vanilla Ice Cream

Subtitutions will be considered

a credit card payment will be requested at time of booking.